The Dragon Court - Oviedo

Pollo Di Shanghai

sliced chicken stir-fried in light sauce with shanghai bok choy vegetables and straw mushrooms.

Calamari Alle Cinque Spezie

Pesce Dell'hunan

crispy grouper fillet topped with a tangy red pepper sauce.

Vermicelli Di Riso In Stile Singapore

rice vermicelli cooked in a spicy curry sauce with shrimp, chicken, pork, beansprouts, and green peppers.

Maiale Alla Pechinese

shredded pork stir fried with black mushrooms in dark soy sauce.