Mai Thai - Tucker

Pad Kee Mow Tofu

fried tofu sauteed with mixed vegetables including broccoli, baby corns, carrots, zucchini, mushrooms, and basil leaves in a spicy garlic sauce.

Tofu Agrodolce

sauteed mixed vegetables including pineapples, cucumbers, bell peppers, and onions in a sweet and sour sauce.

Clay Pot Mussel

mussels, garlic, tomatoes, and basil leaves in a mild sauce. served in a clay pot.

Tofu Al Pepe Nero

stir-fried tofu with onions, carrots, bell peppers, mushrooms, and green onions seasoned with a black pepper sauce, crushed black pepper, and chopped garlic for a delicate heat.

Involtini Di Basilico Fresco

shrimp layered with rice noodles, bean sprouts, and herbs. all rolled together in a fresh rice wrapper and served with a hoisin peanut sauce for dipping.

Zuppa Tom Kha (Zuppa Di Cocco)

coconut milk soup with galangal, lemongrass mushrooms, kaffir-lime leaves, cilantro, scallion, and lime juice.