Napa Flats Wood Fired Kitchen Tulsa

Delizia Del Contadino

Whipped ricotta, zucchini, eggplant, red peppers, mushrooms and olives with Parmesan and house mozzarella topped with arugula and balsamic glaze

Insalata Di Rucola E Barbabietola

Arugula, roasted beets, mandarin oranges, pears, red onions, toasted pecans, and goat cheese with an orange-red wine vinaigrette

Spiedini Di Filetto

Skewered tenderloin grilled with zucchini, red onion and red pepper. Served with green beans, root hash and a side of chimichuri sauce

Fresno Burger

Wood-fired beef and pork patty hand formed and seasoned with fresh herbs and spices. Topped with provolone, guacamole, lettuce, tomato, onion, and Napa Sriracha mayo