Alessio Ristorante Bar - Westlake Village

Pollo Valdostano

grilled chicken breast with asparagus, scamorza cheese (smoked mozzarella) port wine sauce served with mixed vegetables and garlic mashed potatoes

Cappellini Alla Checca

angel hair pasta, fresh tomatoes, basil, and garlic

Linguine Alle Vongole

linguine pasta, manila clams in a red or white wine sauce

Penne Al Fungi

penne pasta with porcini and shitake mushrooms, shallots, parmesan cheese and a light cream sauce

Zuppa De Pesce

seafood stew with prawns, sea scallops, calamari, clams, mussels, fresh fish in a rich saffron broth and a light pesto sauce