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Contribuisci feedbackI visited for lunch. I had the daily lunch special, while my companion had the Spring Special Platter. It was delicious and also very affordable! The platter included rice, miso soup, minced meat cutlet, sashimi, triangular fried tofu, tofu hamburger steak, simmered dish, pickles, and more. It was just the right amount and very satisfying.
The dam curry is delicious. The deep-fried tofu and salmon roe bowl were also delicious. The inside of the restaurant is spacious and I've never had trouble finding a seat.
The menu is extensive, ranging from soba noodles to dam curry. I ordered a set meal that included six side dishes. The tofu in the set is made from soybeans from Fukushima Prefecture and cotton tofu from Miharu town - the tofu is rich and flavorful. The set also includes Miharu-style fried chicken, minced meat with green onions and miso with green peppers - the Miharu specialty green peppers add a refreshing taste. The sashimi is fresh, and the hamburger steak is made from tofu. The rice is Miharu's Koshihikari variety - it is cooked to perfection and has a fresh taste. The miso soup is also delicious with a flavorful broth. I highly recommend the minced meat dish.
名物の三春ダムカレー、美味しいですよ。 周りの人が味噌ラーメンを注文していたので、次回はそちらにもチャレンジしたい。