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Contribuisci feedbackI visited for lunch! My husband ordered the tonkatsu lunch, while I opted for the Arashiyama set, enjoying some Ikagoro which was incredibly delicious! It paired perfectly with the alcohol. The shellfish grill, which changes depending on the catch, was my favorite Hokkai and also delicious. We also tried the recommended Anago sushi by the owner, but we were already full and saved it for next time. My husband also had a bite of the tonkatsu, which was crispy, hearty, and just right in flavor. It's no wonder he praised its deliciousness. Thank you, Edokko-san, for the wonderful meal!
The chef was very nice. It seems that 80% of the customers are from out of town, and most of them come based on recommendations from the internet or word of mouth. I also tried sushi in Hakodate, but it was cheaper and more delicious here. It is said that this sushi restaurant in Yakumo is the first or second oldest, and the current chef is the third generation. I thought it was great in terms of personality, atmosphere, and taste.
Lunch is priced at a very reasonable 800 yen, but it was very delicious. The chef is energetic and has a good personality, which I really like. This place is definitely one I will visit frequently.
店主も気楽な方なので楽しいです 寿司も美味しいし。うな重も美味しかったです、客層も良いですよ!