S-a Bbq At Tin Can Alley - Albuquerque

I’m unable to comment on the food because the guy working the counter never took our order. We stood directly in front of him at the counter for several minutes while he talked on his cell phone and ignored us. It sounded like a personal call and he never greeted us or acknowledged us. We left and went to a restaurant that actually wants to serve their customers.

Ordered pulled pork plate and sausage plate, and both were good. Also ordered slaw n the side, and that's was def not worth ordering; it needed to marinate longer or something. I actually like raw cabbage, Japanese style, but this wasn't that, nor was it traditional American slaw, vinegar- or mayo-style. Stick with the barbecue though and you'll be happy!Tin Can Alley is like a food court made up of container cars with two-level seating in the middle. Great for travelers as it offers a good range of foods from different vendors, much like the food truck concept. The place was bustling when I arrived to pick up my order, but service was good.

This bbq place doesn’t off sandwiches of any kind.. very odd. Got the nachos not too great flavor and freshness lackedAlso made me really sick the next morning and honestly from the first bite

Flavor profile very good. I just expected a little more meat and a little less potatoes. The green chile mac and a fountain soda for just 3.99 to add to a meal is a pretty good deal. The staff was very nice. I'll come again I'll just order something else next time!

This place should close the doors forever. They are not in business for service. We went in and the guy at the front was making a personal phone call and never took our order so we left. He saw us and I actually was ready to order but he turned his head and continued with his phone call for 8-10 mins or more. We left and he was still on his personal cell phone.