Ecobar - Alcobendas

Today I went with two friends. We arrived at 3:30pm, which is the normal time to eat in spider and from the first moment the barmans who want to rush to ask because the kitchen closed at 4pm. Then he wanted to order a natural juice from his extended letter, but he no longer made it orange at a price of 2 kg and the size of a glass of water. I obviously didn't ask. We asked to share the assortment of patés, which was hummo rather with gluten-free bread that they did not bother to warn that they were rice pancakes and not bread, and when they brought it they did not explain to us what each of the 3 types of hummo was, I had to ask a waiter that they were not attentive to look at us if we needed something. I asked for the vegan vegetable burger and gluten-free bread, which I asked him what cheese he had and told me vegan that it turned out to be fries, a tomato slice and a caramelized onion lettuce that was what he had most, neither vegan mayonnaise nor mustard nor ketchup, less bad than the potatoes came with ketchup and threw a bit of the burger. The burger's meat seemed homemade, but it didn't have much drip. I asked for the vegan biscuit that was from algarroba and banana and I knew how to grab a little, but to bananas nothing and a lot of sugar, or pane that is the kind of sugar they smell. In the end it is good that it is ecological because you eat trash, but you have to improve the kitchen and a lot of the service. conclusion: I do not recommend it and do not return.

Well, with vegan options, rich and fast food.

I have your daily menu, simple and delicious dishes, nothing pretentious as it happens in some vegan or vegan restaurants and you can only take a dish and a dessert or infusion, which for me is enough