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Contribuisci feedbackWe eat here once a month and it is always great. No matter which server we have the service is good and the food is consistently wonderful. And it is a great value.
I go to Atlanta alot, so glad I found this place, I will be a regular going forward.
We loved eating at Mirko Pasta. We felt the ambiance was a little odd; the place is small but it looked like they had repurposed a different chain restaurant building as their own, so it didn't feel like a super authentic Italian place in terms of dining atmosphere, but that didn't matter so much. The food was incredible. Everything tasted so delicious! We loved getting to create our own unique pasta dishes. They were full of flavor and tasted so fresh. Even the bread we were served was some of the best sourdough we have had. They also had a lovely variety of wines to pair with our meals. Our waiter was kind and gave great service. I felt their meals rivaled some of the fancier Italian restaurants we have been to around the city. This place is our new number 1 spot for Italiano. We will definitely be back!
I was very disappointed in Mirko. We have eaten there three or four times over the last few years. Always enjoyed it. This was a special occasion in that this week we are celebrating our 50th wedding anniversary. Here is why we gave such a low rating: out entrées arrived before we finished our appetizers. My husband ordered a veal chop entrée which was nearly raw. Our server even said, “This is disgusting.“ (Not her fault. . I ordered the ravioli appetizer as an entrée. While I like my pasta al dente, this pasta was clearly under-cooked. Out server was very nice, and I guess the management decided to give us free desserts. We live in Birmingham, and I doubt we will come back to Mirko.
This seems like a good family neighborhood place, but it was noisy and the service felt rushed. The food was mediocre...my seafood ravioli was overpowered with red pepper. The Caesar salad a bit mayonnaise-y. My husband's pasta was overcooked.