Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackOverhyped and overpriced. I went today for the first time and everything was really salty. Lobster tail was salty and rubbery. They charged us $25 total for gratuity for a party of 2. I was highly disappointed for an $80 plate of food I didn’t eat. I won’t be back
Even though the kitchen was backed up and food took a min yall still deserve 5 stars atmosphere service and food was off the chain! Our sever was Bre and baby she is the sweetest person ever very attentive helpful and nice! She needs to train servers across the country! I felt so comfortable. She even remembered all of our names the whole time
Food doesn't look anything like what you see on IG, they were out of most items/sides we wanted to try. For example: when I asked for skillet potatoes, they decided to serve me this s like I wouldn't know the difference.
So, I have been following the main chef (TooKool) on instagram for a while, so I was extremely excited to try his food in person. Service: We got seated quickly. Food took a while to come out though. However, the couple next to us was very pissed, because they waited soooo long. I believe they paid for their drinks and left. Food: I tried the lobster Mac Cheese and it wasn’t a fave. It’s was super oily and not much lobster is in the Mac and cheese. I was given one lobster tail that sat in the middle of the bowl. Parking: You’ll have to pay for public parking. Unless you can find street parking. To add, we sat at this high table where you can see outside. It was so uncomfortable, because the table was higher than the bar chairs. It wasn’t measured correctly (in my opinion). Um, I won’t be going back. I’ve seen a lot issues transpired, since I been and I don’t need any of those problems.
Zero stars if I could. Not open on a Saturday at noon. No communication online, no website info...no seeing me again. Unprofessional.