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Contribuisci feedbackWe have lunch in this place that really has nothing fabulous, so since the kitchen has improved
How to say not to be too bad: it has nothing to do with a restaurant. From the entrance to the room, you feel the smell of frying and the welcome is insipid. The dish comes to you as soon as the ding of the micro waves rings... As for the dessert that wants to be a pie, it looks like nothing: a non-cooked paste with a hint of fruit on the top. Not only are you not happy with what you eat but also the smell of fries accompanies you all the rest of the day. There is really only one word to summarize a review: run!!!!!
1:30 a.m., no meals and a closed grocery store. So I'm doing the closest thing. It's not a good restaurant or a bad restaurant. The week menu is worth but the card is too expensive. On the other hand a big surprise: the meat announced in the dish of the day did not correspond at all! Or the turkey was 70cm and 50kg seen the size of the bone remaining in the plate ..
The micro waves works very well, you will hear very often its sound resounding, the bread will be served defrosted, frozen products, short of the quality that you won't even have thanks to the service.... In short, better stay at home.
Very bad dishes straight out of the micro waves, like bread!! Asking if it's frozen, we're told it happens at noon!! A scandal for 20 euros on average.