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Recensioni
Contribuisci feedbackSpacious, airy, and refreshing venue. The menu consists of grilled options, pide, and fried dishes. The tea served in a samovar is ideal for large groups. When we went to the venue in the late afternoon, it was quite windy and cool.
This restaurant offers a unique and delicious breakfast experience, with flavors that stand out from traditional breakfast options. I highly recommend trying the yogurt with hot pepper for a spicy twist. The baslama is warm and comforting, reminiscent of homemade cooking. The crispy spring rolls and flavorful pita with curd are also must-try dishes. The gypsy rice mixed roast, green plate, and cheese olive plate are all delicious choices. I wish the kartoffelsalat had eggs in it, and I would love to see a wider variety of coffee options on the menu.
This is a beautiful place by the stream in the nature. It is located 3 km away from the center of Aydin. I am not a fan of the extravagant breakfast spread, but I love the wood-fired baked pastries served with Aydin strained yogurt here. They also serve a variety of kebabs and meat dishes cooked on the saç grill, but I haven't tried them yet. The prices are reasonable. You will definitely finish your plate, no matter how big it is.
şırıl şırıl akan sular eşliğinde kahvaltı yapıp, huzur bulabileceğiniz bir yer. kahvaltı zengin ve lezzetli. odun ateşinde pişmiş sıcacık bazlama da bir o kadar lezizdi. çok beğendim.
Kahvaltı çeşit olarak yeterli. Temizlik fena değil. Kış için çok uygun değil kapalı alanı soğuk. Yaz dönemi daha iyi olabilir. Manzara güzel. Fiyat uygun.
Menu completo
Ulteriori informazioni
Collegamento al menu tramite codice QR
