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Contribuisci feedbackHands down, the best restaurant is Baltimore. The food did not disappoint. This place is a hidden gem.
We wanted to try a new spot for date night and this was an excellent choice. Bree was our waitress, and she was great. It was our first time and she cheerfully went over the menu. We got the charred shrimp, pepper steak with yellow rice, half chicken, mac cheese, and the collard greens. Yummy! The short ribs were so tender and flavorful and those collard greens were delicious. We will be back! 08.22.24
I had the half chicken and Mac and cheese..both was outstanding!! The service was 5 star!! Highly recommend!!
5star experience from beginning to end! There were 6 of us for our reservation. We were seated immediately upon arrival. Food service was prompt. The food was so flavorful and the meats so tender and juicy. I ordered the charred shrimp and also the pepper steak with a side of collard greens. Everything was delicious. I look forward to coming back again.
Keith Lee's assessment of the Rooted Rotisserie didn't do this place ENOUGH justice. The food, the service(Bri was a PHENOMENAL waitress) and the atmosphere were top tier. If you haven't gone, make sure you put it on your list of restaurants to visit.