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Contribuisci feedbackWe recently had a gathering at Overton class and were thankful for the opportunity to catch up. It appeared that only one young man was working at the restaurant. Hopefully, he wasn't also the chef.
Great food and Bar! Usually FREE Band every Friday evening and Band with cover charge on Saturday evening. Closed Monday's and open for lunch on Sunday. Open 11am Tuesday-Sunday
Best crispy fried fish I have had in a long time. Crispy battered french fries and flavorful Cole slaw. A first class meal. Hollie was our server and she did a great job.
Second time giving it a try. 1st time the burger was burnt when we mentioned it we were told that they are cooked over an open flame. No apologies and acted like how dare we say anything. 2nd and last time, we ordered chicken strips and a burger. Again the burger was over cooked, burnt and very dry. The chicken strips were over cooked and dry as well. Food came out to us barely warm. Service was not friendly. Didn't bother to say anything since it's apparent they do not care. Will not be coming back.
Ok 10 of us went to eat and the service was great. The food was not. 12. Salad no wow factor for 12. 2 out of 3 catfish were good. The 3rd way over cooked Chicken fried steak was so over cooked it was unedible. Should have been sent back. This was at lunch time but not busy. No excuse For it not to be perfect.