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Contribuisci feedbackSo they can also modernize a business broken! they are now on a farm and get a pager that blinks blue and when eating is ready. wait for an hour, they have no contact with the chefs. so no longer ask whether garlic can be at the food/soll, or be washed, cheese etc. on the salad etc.!. so in my salad the cocktail tomatoes, mushrooms and tweepers. against 18 o'clock the suppe was all and also various eating were no longer available. when dessert, I had a cheese cake that was also completely frozen. I'm sorry, but I don't like it anymore, were there regularly before. Pity!
It was good if it wasn't cold because I had to wait 30 minutes for the salate. but I had a hair in salate. in the 30 minutes I had enough time to watch the workers on the salatbar. I noticed that they didn't take it particularly accurately with the hygiene and that a jörg was noticed especially by its rest. therefore I will no longer enter the locality.
I was much more often than I was on the way in other cities in vapiano. now I had a voucher and so we visited a vapiano restaurant in our own city. after the introduction we were a bit shocked because it was so amazingly full. we moved to the waiting line and then we wait 20 minutes. we ordered two pasta dishes, once with garnel and once bolognese and then again about 15 minutes. After we had spice and drank, safely robed on the tablet, we picked the first stage, just to find out that everything was full and returned to the floor. we squealed to other people. the pasta was tasty and fresh, but the overall package for me was simply a more disgusting one. I just want to settle in the restaurant and let me serve; Conclusion: nobel mensa ;
Despite the scandals of vapiano, I like to go there. the service is unfortunately overwhelmed. to eat they often have to wait a long time, but the prices are favorable for them. it is very well visited and they should take time to eat there.
In principle I was always a fan and friend of the idea of vapiano. in the beginning really more frequent visitors of the chain, my number of visits has decreased significantly in the last months and years. especially at this location. Why? the service in all the filials is extremely different and in the distance comparison it is the worst in my opinion here. it happens that you get beaten 40 minutes for a portion pasta. clearly, the waiting time is not always the least in a restaurant, at vapiano, where everything goes over self-service and where you have to hire yourself for your food, unfortunately not to represent! too often I have already happened that I have stumbled in, expecting to satisfy my appetit with something pasta or pizza, but much too often I have come in and immediately went out. at times it is hardly possible to get a good place, let alone two places next to each other or opposite. that it is necessary to say that other vapiano filials organize that much better. But you can't just mug. that's right. the ingredients are tasty, the salat was exactly right, there was broth and also a smile from the staff. whether this is always serious or simply put on, remains to be doubted. a tip for everyone: who doesn't get brot, he should ask! because there is always that! sometimes it is annoying if this cute is the end you tend and in the reserved ones there are no forks or spoons, but these are filled up in a timely manner. so don't worry.