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Contribuisci feedbackCame over new moon tapas last Saturday night and asked if my partner and I could sit for some early evening wine/snacks because we had some time to kill before we went to a rugby match in ashton gate later in the night (has no booking and we were only in bristol for the day). we sat in the ground immediately, which was super funky and vibey. cool ambiente with good music, tasty eating and the staff was incredibly friendly, helpful and attentive. recommend new moon to every place or in the city for a nice experience and some very tasty eating. are the scallops that were a personal fave. also the soap collection loved in the bathroom, what a funny quirk!
Delicious! great options of tapas and the special fusion menu. the seafood tapas are very fresh. we ordered scalopp, octopus,calamari aubergine roll, lamb and special blackbread, they are all amazing! some of the dishes were matched with a kind of sour sauce that is directly on my street. the employees are very polite and helpful. saw outside with a puppy, nice mood! highly recommended! yummy!
My friends and I came here to celebrate my birthday and we had the most amazing time! the service was faultless, eating was fantastic and if we had not lived our normal to come back, we would have loved to stay there all day (we were not far away! . it felt like we had been on holiday (we were blessed with the weather). we have loved our meals and would recommend this restaurant to everyone. Thank you. new moon tapas
My wife and I were at the weekend in bristol for my daughter high time and we just wanted a quiet night on Friday. it is obvious that the employees really want their customers to enjoy the evening. the atmosphere is very relaxed and I can really not harm the food or service. especially the grilled otopus was absolutely delicious. we live in yorkshire, but we have two children who have settled in bristol. we will be visiting definitiw again
Lovely staff. Calamari, wine and sourdough were lovely although the sourdough was a small portion. Camembert was very small/half a Camembert with rather rubbish garlic bread (needed the sourdough) so rather disappointing. We both did not like the artichoke parmigiana. Patatas Bravas was undercooked and not crispy enough for us.