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Contribuisci feedbackWe have chosen Jose Luis on the basis of the recommendations of other travellers. It is very conveniently located in Recoleta and has a beautiful garden to eat. We had a Calamari appetizer that was delicious! For our duck we chose the grilled seafood Parillada. Large portion size! It had a great selection and most were quite delicious, but some of the fish was pretty bland. We wish we had chosen the paella...
Beautiful hidden place very beautiful location and excellent service by Hugo. The food was not spectacular, but in order to be fair, I urinate according to standards of Spain, which is hard as the fish is simply not the same as Spain as a whole competent. If you do not miss these things the brain tortilla
The restaurant was recommended for the fish by the concierge of our hotel. We entered the restaurant and could smell the fish that had not eaten. I ordered a fish boiled in the salt. I knew this method from a Spanish restaurant in St Petersburg, FL. It arrived and the salt had not been wetted, since it was still only a pure unhardened salt. The fish was not encapsulated either. The fish, as I suspect, was very dry and unusable. No one took care or even asked if there was a problem.
I live a block away and was completely surprised when I first came. Not only the food and service amazing, but it has a beautiful Italian terrace where you can enjoy the fresh fish through natural vegetation and the sound of the romantic waterfall. I went with my family and we loved it, we're gonna come a lot more here. Super recommend either for friends, couples and family. It has food for every taste.
Found this restaurant at lunch time but didn’t want to eat then so popped in that night as it was just round the corner from our hotel.we ate early as we had to be up early to go to the airport the next morning so was very quiet but did get busier later. We didn’t have a starter went straight for the main Course I had grouper my husband had Corvina with salad and potatoes both were delicious and very reasonably priced, the desserts Budin de coco (coconut)and fig with ice cream were both delicious and the wine was very nice. Lovely evening with great food.