Cattle Café Niú Zǐ Cān Tīng Niú Zǐ Cān Tīng

Comfortable place and good service but a small plate of fried noodle feeding 1 person for lunch shouldnt cost 18.50 before tax and

Friendly staff and clean space. I feel the food is way too over seasoned and overly sauced. I used to enjoy their HK style milk tea but it is not the same anymore. ?

I use to come here often with friends. Food was okay, decent. But there was this one incident where they served my friends and I our foods except our one friend. We of course waited because it's rude to eat without everyone. After a while, we ended up asking them where our friend's food was, they had completely forgot and didn't apologize. Time still passed and they didn't bring his food. When it came down to leaving, they waitress demanded that our friend pay for his bill even though he didn't even get served. The whole ordeal ended up becoming an argument where the waitress was blaming that it was busy. I understand we are all human and mistakes happen but you have to own up to your mistakes, it's not our fault and she didn't even apologized. The supervisor on site didn't even acknowledge the incident. This place just pass blame onto it's customers and it's just not a place we want to associate with anymore.

Typical Hong Kong style cafe. Food is good and service is good too. Even though they only accept cash or debit payment, I go there regularly. Love to order their egg bubble waffles. Fresh and tasty.

Delicious rib-sticking grub in a comfortable setting with uber friendly staff. Someone in the kitchen here cares about quality. Sirloin is usually a tough cut of meat but here the serving was wonderfully tender. The curry beef is also tender with a punchy flavour. The Chiu Chow oyster congee was a revelation. Never had this before. Oysters tender (not dry or rubbery), congee creamy, minced pork tasty, celery/cilantro a crispy counterpoint. Will come back to try that dish again. Finally, like the way there are unique health conscious options in the menu.