Lovin'Lamb - Burwood

They only recommend more lambskin than the bark tendon, unless they like. the lambskewer I would recommend both cumin and spicy to give it a bit of kick, the cumin is already delicious and the meat is not hard at all, make sure to eat it hot! the cream tastes somewhat more like fat gels and the taste in which it is coated does not suffice for the thick of the cream. So get the shots!

Really delicious lambskewers. good lamb, a beautiful amount of fat, large middle chili sauce, good price. very little English spoken and nowhere to wait except the bus stop, but this is a great place for lambskewers.

Absolutely outstanding! One of the best meals we had in Provence.

This restaurant is hands-down our favorite restaurant in StRemy Clearly, the best meals we had in St.

One of the best meals I've had in FranceWe started with oysters - they were large and tasted like the seaWhat more could you ask for.