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Contribuisci feedbackWe had dinner here when we were treating ourselves to a long weekend in Busselton. It was next door to where we were staying so walking distance. First thing is this place is called Stilts now. I'm glad we booked for a weeknight dinner as it was pretty busy but not loud. A full restaurant on a weeknight must mean it has something going for it! Decor was simple, service was decent and the food was delightful. I'd never has lamb shoulder before and Stilts offered up a delicious dish. The food was good value for money, location was easy for us and we would definitely come back next time we are staying in Busselton.
We were in Busselton for the weekend staying at the Broadwater Beach Resort so ate at the restaurant a few times while watching the football. It 's actually called 'Stilts ', there is a dining section and a more relaxed bar area. Both nights we had pizza and it was pretty good, probably not going to win any awards but certainly not bad. It came out quickly and service was good. Also had breakfast one morning in the dining area, very reasonably priced for a resort breakfast. I paid around $18 for toast, bacon, hash browns and a coffee. I 'd say the hash browns were a tiny bit undercooked but overall it was good value for money.
Had dinner here two nights while staying nearby during New Year. The first night we had chicken mushroom pizza with coconut prawn with cashew nuts with rice. The pizza was really yum but the prawns were ok.. On new years eve we came back for the 300g sirloin steak and chilli prawn pizza. The steak was absolutely delish would highly recommend. Pizza this time was too spicy for my partner. We ordered mojitos which were nice. Service was good and food came out quickly. Price point was below average for this area. Happy hour is a madhouse but they have good wine selection.
Excellent meal, everyone at the table had great food, not one single complaint. Service attentive and friendly. Will definitely take 'out of town ' visitors there again.