Carmen Restaurant Cartagena

Because dinning it's a whole new experience when your heart and soul are in every detail, the food is not only creative and full of flavor but also speaks of our land and it's transformed into something that makes your journey to the flavores a complete delight!

Fantastic veggie dishes, they would not be on the menu, so please ask the staff. And, not to mention, fantastic cocktail list, tried all tequila based cocktails, you should do to. Staff really polite and friendly. And the food!!! Again, MOUTHWATERING!!!!!

Our meal was exceptional! The food was great to taste the presentation. The service was attentive. My Sashimi was a wonderful mix of sea bass, star fruit, sweet chilli sauce ‘Tiger’ milk’ not sure what the ingredients were?! What else can I say?! Go! You won't regret it.

This restaurant is very small and right next to its sister restaurant, Carmen. They share a garden seating area. We were inside Moshi which is tiny. There were 2 large tables and one was very, very loud! So the food was outstanding but the noise and yelling really detracted from the experience. If you go, see if you can sit in the garden, if the restaurant is loud.

My wife and I had two excellent dinners at this restaurant while we were staying in Cartagena. On the first occasion we were lucky enough to meet Rob Pevitts, who is one of the owners. Although he was very busy, of course, he was gracious enough to speak with us for several minutes and was very friendly. We decided to plunge right into the seven-course tasting menu with wine pairings. It was a delightful experience. The spicy crab, marinated sea bass collar and cochinillo dishes were particularly memorable. On the second occasion, we selected items from the appetizer menu and paired them with wine that we had selected. Another outstanding dinner! On both evenings the servers were welcoming, attentive and kind.