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Contribuisci feedbackIt's a great coffin. Definitely a place that knows how to coffe peruvian. The food is also great, I had delicious and well maintained breakfasts mostly. You have vegetal options. The decoration is something else, you will see every detail in every wall and bookshelf. Go, go, go!
Gluten free options, great Wi-Fi, great service, clean, near the main square
We came to have some artisanal beers, and we also had their Juane with pollen. The Sierra Andina beers were good, because they are every time we had them for the standard 12 single price. The location is very nice and we enjoyed enjoying our beers, and could see that we come back to work on our laptops or read a book in the morning or the day. The Juane was the furthest we had so far in the Amazon region, and we would order it again. They had a book exchange with books in different languages, and they have many information about the area and things to do. It's a cool place.
This is a fantastic restaurant with the best Pisco sours we had in the whole of Peru. The menu is varied and delicious. The staff are really happy to help with choosing gluten free Coeliac friendly items. However the service is unbelievably slow even when the restaurant is quiet which is why I can't possibly give the restaurant a higher ranking
Let me get one thing right, the coffee and other drinks are great. However, our experience for diner was not. It takes quite a while before the food is prepared and our waitress did not check in or looked at our table. We ordered three Quinoto and two Risoto. The risoto was nice, but the quinoto was soo salty, this must have been a mistake in the kitchen because I never had anything this salty before. I ordered a salad because I could not eat much from the Quinoto. For drinks definitely come here, for food think twice