Chasing Sage - Charleston

A true dining experience. Our compliments to the extremely talented chef and excellent service from Ashley. We dined!! We were not rushed and had the pleasure of meeting the chef. Each and every bite was perfectly crafted with an abundance of flavor. Take a look at the presentation of each dish. Beets and squash and breads and butter and apples and ginger, lentils and pasta and more. It was as delicious as it was pretty. We ordered every single item on the

Easily one of the best meals I?ve had in Charleston in years. I never would have normally picked Chasing Sage, as I love to eat fish and meat but my husband suggested we try it for my birthday. We opted for the chef?s tasting and it was phenomenal! The cauliflower cappuccino, the green garbanzos, goat cheese stuffed squash blossoms, peaches with labneh, english pea dumplings, corn cavatelli, and butterscotch budino were our favorite things. I didn?t take many pictures

We just finished eating brunch here. It was very good! Ramen was absolutely amazing here: rich and complex tonkotsu broth, pork belly cooked to perfection, and pickled vegetables on a side was a welcome addition. The pancake was good. The cocktails were very good. I will definitely come back here to check out their dinner.

Absolutely delicious. The staff was so kind and accommodating, and they treated my big table like family. The food is inventive and incredibly delicious. Given the tapas-style small plates and abundance of vegetarian options, this is the kind of place where you can go, eat a ton, and then still feel good afterwards. I highly recommend it.

Our favorite meal in Charleston. Lots of vegetarian choices. Super fresh farm to table. Incredible service. Amazing flavors. Highly recommend.