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Contribuisci feedbackCabo Fish Taco is a long-standing Noda staple with delicious texmex style food unique options…plenty of veg options!
My kids and I enjoyed the plantains. The tofu tacos were ok. They didn’t really have very many options.
Rice has butter! Theres 1 or 2 things on the menu that can be made vegan and its so yummy! but make sure you tell your waiter about dairy!!
I really enjoyed their Thai chili tofu tacos! It comes with cheese, but you can ask for that to be removed. The guacamole that comes on it is really good, the tofu topped with chili sauce has great flavor, it’s not too spicy, and the tortilla was very delicious. I got mine with a side of black beans, and those were a little bland/lacking in flavor. But the tacos themselves were very good!
Cabo fish taco raves to have the best fish tacos on the east coast, so obviously I had to make a trip to charlotte and put them in the test. I begin with service, excellent, I love a cantina that fall chips and salsa with the water? decorum; it is a cooler room, not over the tip and tries too hard, but only enough that they can feel relaxed while they are there. Drinks; that was just okay, there was really not much presentation to them, pint glass with salt, lime and a straw. on the way to eat. we have the honey glazed salmon/leiner pfefferschrimp, and bee shattered white fishing options. the lachs under the performance unfortunately lacked the sign that it could have been. the garnel, full of taste, I would definitely ask this again without question. Finally, the bee that had broken white fish was smokey and blanching, you can skip it. we all have the Plantain sites that were just a bit over boiled. So, at the end of the day, do they have the best fish tacos on the east coast? No, not even near, but the garnelen tacos have them somewhere in the top 100.