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Contribuisci feedbackRidiculous prices. Good food but didn’t live up to expectations. Very expensive for very little. Even had to pay extra for a small jug of gravy. Lacking in atmosphere and no recognition made of a birthday celebration.
This French restaurant exceeded expectations with its lovely cuisine and charming ambiance. We came on Valentines night and the place was busy and we were well looked after by the front of house staff. The musical accompaniment was outstanding. Food wise, each dish showcased a perfect blend of flavours, highlighting the culinary finesse of which we had been recommended to us by friends. The attentive staff added to the overall delightful experience, ensuring a memorable evening. The intimate setting and impeccable service make it a top choice for those seeking an authentic and delightful French dining experience. Highly recommended and will defiantly eat here again soon. As a couple we had a great, romantic night.
This is our gorgeous go-to locally based amazing little restaurant. We have been coming here for the past 5 years. Would recommend to anyone.
I booked a table for Christmas Day for two, the only time they had was 12.00. The menu was £150 each , we had smoked salmon which was nice, ballotine of turkey which we didn’t like. I know ballotine means boned and rolled but it was not sliced and came as one very thick piece with gravy and an accompaniment of the tiniest sprouts on a purée I think of parsnip, and a tiny square of stuffing. The waiter brought two roast potatoes each separately . The dessert was Xmas pudding and brandy cream. I had two cocktails and my guest two glasses of wine. There was also included a glass of champagne on arrival, and an amuse Bouche and an appetiser during the meal. There were only 12 people in at 12.00 so the atmosphere was flat. The decor is very nice and the service fine and professional. The Christmas Cracker the worst quality I have ever seen. The final bill nearly £400. Ridiculously expensive for average food.
We had a delightful experience at this restaurant. We decided to try the tasting menu with wine pairings, and it was definitely worth it. We were grateful to have taken a taxi home as the wine was flowing generously. The highlights of the evening were the atmosphere, the monkfish, and the duck dishes. The only disappointment was the hogget.