Les Années Trente - Chinon

Beautiful table in the historic center of chinon offering different menus (from 27€) and a child menu (13€)Presentation neat and pleasant setting the service could be improved

A good choice of menus. very nice presentations from the entrance to the dessert of a gourmet cuisine. I don't want to book.

It was an exquisite moment on the terrace for a sunny lunch. pleasant, attentive reception and service. Our dishes have been excellent - two different menus for my husband and I, who each met our expectations (daurade and ris de veau very well emphasized). Beautiful presentation, beautifully worked.A charming step in this city where the good addresses are (unfortunately) no longer legion but which deserves the detour!

Bel locale, cibo ben presentato ma con poco equilibrio tra i sapori .. Il servizio è risultato confuso come i piatti .. Il personale versa il vino ma non toglie i piatti vuoti da tempo, porta i soprabiti in guardaroba ma non li restituisce e non spiega dove siano stati riposti .. cose così .. In più, è un tantino troppo caro ..

Located a few steps from our hotel, the hostellerie gargantua, which is also worth a visit, this charming restaurant with classic and elegant decoration has charmed us. A table on the floor was waiting for us (it's better to book, the restaurant was complete)Even soothing, goat snails are extraordinary, the chef revisits snails with elegance with several sweet salty shades that will caress your taste buds, note by the presence of a surprising and very light goat sorbet. The dishes of calves are very good, without a big surprise but very successful. a cheese tray follows, which became rare but so appreciated! Finally as dessert, chocolate mousse, simple but very effective with bitter chocolate preventing it from being too drunk at the end of this rich meal. We've got a nice cellar or a 2005 chinon. it is indeed difficult to find wines at maturity at reasonable prices at the restaurant. 40 euros this bottle is proven to be a wise expense.