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Contribuisci feedbackFood was so tasty, with lots of flavor! Specifically, the green beans and potatoes in the red sauce yum! Service was very poor but there was also only one server for all of the patio. Food also took quite a long time.
Alisha?, I believe was our server, and she was simply wonderful. Great spirit, energy, and perfect suggestions. Best grape leaves I've had in the US. My daughter ordered tje vegetarian entree with 4 different items on the plate, all great. We ordered a bottle of NZ SB and asked for an ice bucket along with a Greek Rosé which was simply outstanding. They were out of the bone in lamb leg, but server wisely suggested the shoulder cut which was perfection. Greek salad with chicken was on point. All in all a great evening, made better by attentive and personable server. Thank you!!!
We ate here at 6:30 on a Friday night, which appeared to be just on the tail end of their dinner rush. The food is good but overly pricey for what you get. The dinner entrees don’t come with any side or salad. The hummus “plate” is just a scoop of hummus but nothing to eat it with. They said you can use the bread on the table but that’s just white bread. Service was very poor. It took over 1 hour and 20 minutes from when we sat down to when we all had our food. We had to ask several times for missing items before we got everything and eventually just asked for a missing item to be taken off the bill because we were tired of waiting. It’s also very noisy to try and have a conversation. The food is tasty but I don’t think we’ll be back anytime soon.
Nice place. Souvlaki was overly meaty without many other fillings.
An better then average place to eat. Some cool dishes. Expensive drinks. I didn't enjoy it very much if I'm going to be honest. Staff gave me a bad vibe sitting at the bar. Maybe next time I will feel welcomed.