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Contribuisci feedbackWe even took home half the meals as they were large servings. Perfect place for families and friends. There is also a little enclosed bar area for dining and watching TV on the big screen. Plenty of tables for all different sizes of guests. Reservations Monday through Thursday only.
Great place with live, energetic atmosphere. Lots of food options. Everything was flavorful and delicious. We had a variety of meals. Everyone was happy and devoured their food. We even took home half the meals as they were large servings. Perfect place for families and friends. There is also a little enclosed bar area for dining and watching TV on the big screen. Plenty of tables for all different sizes of guests. Reservations Monday through Thursday only. They provide a large chalk board for something little ones can do while waiting for food. There is also a piece of white butcher paper placed on each table for drawing on while waiting. Everyone can get creative with drawing or writing on it.
Highly recommended. The service was attentive without being too much. Server knew the menu and gave good information and recommendations. Extensive bar list. I was venturous and had the Ranier, a huckleberry martini. My wife had the huckleberry lemonade. Both are excellent. The menu is fairly extensive. The chicken parmigiana had a crispy, crunchy coating that was excellent. It wasn’t heavily sauced. At first I was skeptical-usually the coating is covered in sauce and may only be a little crispy. What’s great about their preparation is you enjoy the crunch and the chicken taste, and the moist chicken, and the sauce flavor. You taste and enjoy each component. That was great. For dessert we shared a crème brûlée. The sugar was deeply caramalized to a deep red-brown. You get a nice Smokey-caramelly taste without any hint of burnt sugar that is very tasty. The coating is thicker than most crème brûlée’s and gives a nice crunch. The custard is soft and provides a nice contrast. I encourage you to eat here!
The first time I ate here, getting a seat was hard. Nearly an hour wait time., but well worth it. The food is divine. Very authentic Italian cuisine. I ordered the Tortellini Pesto. And the soup they serve as an appetizer before the main course will fill you up, so be hungry. The place is very friendly. The staff are very kind and very accommodating. Seeing as it's has very good business on the weekends, be patient with the staff as they are doing everything to make the meal and the experience a memorable one. And with great wishes, a good one. It is a bit loud in the restaurant, but I believe that's what it's like in an Italian kitchen. It has a nice family atmosphere and has a nice western/ country feel to the decor. It's a great place to bring family and friends for lunch, dinner, or a trip around town. Just make sure you come hungry and know that you will be taking home leftovers.
We were a group of four adults four picky eater kids. The restaurant was busy but customer service was very attentive throughout the meal. They gave the kids play dough and crayons and the table covering is paper. It was east to keep the kids occupied. The food here is fresh and flavorful. We started with fried raviolis and mozzarella sticks which were served hot and crisp. The garlic bread is very fresh with the perfect crispness on the outside. Serving portions on the adult entrees were really huge so we all had leftovers. The kid size meals were large as well but the kids ate every bite of their food (which hardly ever happens eating out with these kids