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Contribuisci feedbackVisit on Christmas DayThe place was busy and there were only one person running the bar plus tables, and another server handling all other tables. Our server was also the bartender and had his hands full. We paid about 30 after finishing our food and waiting for the check. I will not be commenting on service, just the food.Free chips and salsas on the table- the darker red salsa is their house sauce. Don 't expect to get any details on what 's in it because it 's a secret and so good!Had a large bowl of queso which was $12. It was honestly the size of a cup instead of a bowl and not worth $12. I ate with 5 other adults and it was barely enough for us to share. Tasted good, but would not get again as it seems costly.The cup of chicken tortilla soup $7 was delicious. Made extremely well.The fajitas come in a really nice tower stack and the presentation is fun. Both chicken and beef fajitas were made well though I prefer beef after trying both. Chicken $21: Beef $23If I 'm going again, definitely getting the brisket enchiladas- hands down my favorite dish of the night with the meat being cooked to perfection! $15 and one of the most affordable dishes of the meal.Primos MX Steak Frites were a bit of a let down $28). Plain meat with fries- not impressive. Just a word of caution that they tend to overlook the meat, when we asked for medium, it came out medium-well.Quesadillas were $9 but you have to pay extra to add a meat. These are kid friendly and standard.Perfectly fried chimichanga, had a great taste but was really surprised that it was stuffed with sour cream?Also tried the churro pancakes $13) which was a joke. Do not waste money on this item. Came with two stuffed churros good) with legit plain regular tasting pancakes. So you’re getting pancakes with a side of churros... not that the pancakes taste like churros. Also our pancakes were burned on the bottom and the parts that weren 't burnt didn 't taste good. Just get the churros by themself for dessert.Rice was a bit dry and the beans had an interesting mint aftertaste that 's hard to describe but wasn 't bad.No free or reduced parking. $13 with validation in front of the Statler hotel, would have been $20 with no validation. Valet only accepts card for payment.
I work there n I love the food we are clean fun and we accommodate your needs
We had some friends staying at the hotel and ended up spending quite a bit of time here getting food and drinks throughout the visit/weekend. The staff were incredibly friends and knowledgeable about Dallas. The food was Tex-Mex and had a variety of options that tasted great.
We planned to stay at The Statler and host events at their attached restaurants and bars during our wedding weekend. However, we quickly left the hotel after checking into our room due to several issues. Excited to kick off the wedding festivities, we arrived at Primo’s. My friend and her mother had booked a private room several months ago for our bridal brunch. They were told our event was moved out of the private room because a larger party had requested it. It’s my understanding that a reservation for a space is first come, first served so this is completely unacceptable. They were not reimbursed for paying for a private space only to be moved into the main seating area of the restaurant. The service was also subpar for being attached to a 4-star hotel.
We came in for the lunch restaurant week 3courses for 24bucks. Awesome deal btw. The nachos were a great starter. I forgot to snap a pic. The best part was the dessert!
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