Full Time - Dinard

Hiking a place to eat around 1:30, everything was complete and the boss of this establishment dug his head to install us (we were 6) what many of these colleagues did not. Salad of very correct quality, cakes also, all for an almost normal rate. No tourist catch. Very nice boss despite the world.

We waited 30 minutes for a panini after we had asked what was going on, the waiter said that we had clearly asked that the paninis had been burned before. So they did new ones, no excuses. paninis are almost empty and it is not worth waiting. even 5 minutes for them. incredible waiters about it make a wonderful experience.

I don't really need it anymore, the title says everything. this place is the essence of a tourist trap high prices for medium food. I went for most classics and the simplest seashells with Fön-Fries.... for the first time in my huge experience it did not come into a pot, but on a plate! the amount was twice as low as you would have expected, and even the quality was so and so, although I find it difficult to make a so simple recipe wrong and the price was higher than they pay elsewhere for better quality. dessert was good, but could not compensate for the main meal. ps. and it was really hot inside, and no wind to cool you off. when I entered the direct sun from the restaurant, I felt refreshed. another reason not to quote here when ut is hot outside. in the inner it gets even hotter.

We thought here was a quick lunch with the children. we had hearty galettes, the children had a mixture of crepe, ice and hotdog and chips. service was friendly and prompt.

As an Irish family who visited a French resort, we were disappointed that most restaurants were closed in dinards between 1500 and 1900. we found le full time near the beach that served the eating 1630. we didn't expect much of what looked like. like a burger on the beach. we were very pleasantly surprised by excellent service and fast cooked eating that was super in quality. we ordered 3 burgers that were all cooked to order and were served with very tasty frits. they met the place! we also ordered salat, that was very definitiw about par. we left a big tipp.