Cheddar's Scratch Kitchen

To go needs approval. 10 minutes to get an online order if it's just sitting on a table too long. I didn't see a host or beard endare at 12:53, but my food sat on a DIRTY table. Instead of just packing and leaving, I waited on the host stand to be informed that I need to talk to the bartender. After I came out of the kitchen, I showed her my confidentiality and asked if I took my food and let her say no. Then she printed out a reception I already paid online and said she needs a signature. Be really, she didn't think the $3.00 tip was enough in my opinion and that why they print it again. The food was just okay mushroom was rough because they were skillful and had a funny taste. Two stars cause the butter crossiants were good.

Little waiting before sitting. Loved the Kreuzisant with honey butter on it. The margaritas were very good. My Ribeye Steak was cooked to order and hot. Outside the crust on Steak. Woman had coconut yarns and chicken pliers. She said the first coconut shrimp she had that actually had a good coconut flavor and taste of coconut. Server was excellent. We had a very good meal experience. Will be back.

The food was fantastic and so was the service. We will definitely come back.

Had the best time in the bar for dinner. The T-bone was exceptional!!!! Perfect temperature as ordered. Fantastic portions. Although we got our meal before our appetizers, it's perfect for how busy they were. Very nice experience. Only the complaint is the young man at the hostage could use some people skills. I tried to ask how long, asked to sit at the bar and received rude answer about the stands, I asked to sit at the bar that he gave rude when finding place safe and menu in my hand. The rest of the staff was very welcome. Great suggestions?. A very nice dinner on Saturday for us. Repair your hosting station would have received 5 stars.

Food was good but not fresh pineapple Pico de Gallo looked and tasted like jar salsa with canned pineapple disappointing but chicken was good and shrimp don't fit on plate just seasoned on the top with Cajun spice. Kids meal was goid except Texas toast was small and only cooked on 1 side she wouldn't eat it neither would I. My mom's meal was good apparently. Not sure if be back r not yet was 1st time in. Need to b at standards a professional chef would let out the kitchen.