Immagini
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Contribuisci feedbackThe texture of the flat noodles is smooth and velvety, and sits well with your tongue. The meat is flavourful for value and it's a great choice for lunch or a quick meal.
The restaurant feels like a food court and can get really busy, but the food is great quality. Warning: it is cash only.<br/ <br/ Super delicious with the spicy flavours. I loved the noodles, it was a perfect chewy texture and thick! The prices are so cheap Biang Biang noodles with beef $13.8) and Biang Biang noodle topped with chilli $11) is their signature dish good for vegetarians).<br/ <br/ I've heard good things about the pastries and I want to try it next visit!<br/ <br/ Follow my foodie adventures on Instagram @hungriestsam
Biang Biang, located in Darling Harbour. Traditional noodles with spicy beef. For a 4.8* restaurant set in a laidback dining experience. The food was nice and the atmosphere feels like taking a bite in Asia. <br/ <br/ The food was very affordable and overall nice. An experience most welcoming. Just remember to bring cash otherwise the staff are great to handle your requests.<br/ <br/ The noodles were bursting with flavours. Initially, I had the impression of food court food, but I was certainly wrong. Give it a try when you’re in Sydney. Located in Darling Harbour.<br/ <br/ Went with an amazing person and had a memorable feed. Thanks!
Good value noodles and dumplings<br/ <br/ We had a delicious simple meal at this food court eatery silken tofu, egg chive dumplings in hot and sour soup and biang biang noodles with lamb. The food was fresh and tasty, service was fast and prices were reasonable.
Biang biang noodle is OK, the pig ear, however, doesn’t taste fresh. Good for a quick lunch. Reasonable price.