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Contribuisci feedbackExcellent meal, excellent reception! the ideal place to recover after a good sports day. Definitely the best restaurant in the valley!!
We spent a particularly pleasant evening in this establishment, which has a lot of cachet, located in the heart of freissinières. The kitchen is family and varied. the entrance (a gratized flan with goat cheese), the dish (a daube accompanied by cucumber with old mustard and feculent), the dessert (a verbena cream and a fig cake) were delicious and the quality products. our host was smiling and dedicated. We felt like we were home. we highly recommend this table.
We had planned a lunch break in this establishment after reading the three-advisor reviews. it was 12:30, and we felt the restaurant was closed, no activity outside, no one at the outside table, no menus displayed. we end up pushing the curtain of the door and enter a small dark room. always nobody at the tables of the inside. After a moment of waiting, a lady finally comes out. we ask him if it is possible to know the menus. It is answered on a unpleasant tone that there is one menu with a salad. No more detail, no price. So we left and had the chance to find a catererer that I warmly recommend "to the small onions" excellent both by the quality of the products and by the reception.
Old stable turned into a voute restaurant room so a little dark.Not imposed flat entrance desert family kitchen that with well prepared local products very friendly bosses we have feasted on advice it
Ideal location in the heart of the heart of the hearty village, very good with local specialties..The staff is great.The next time we go to their hotel !!