The Cheesecake Factory - Glendale

Excellent time, great service and delicious food. If you love Plantains, they have the sweetest on the menu. I always get a side order. My food is the Jamaican pepper shrimp dish. But the chicken Bellagio is?? also!!!

Great food and my waiter was really good. My only concern was the person who gave me seats, I said no to a bar, there were so many seats empty and she took me near the kitchen I was really not happy. It's good that my saver moved me to a better table.

Commercial franchises get positive accents all too routine. The fact is that the parking lot here is terrible, the service is average and the quite circus-like experience was saved by the fantastic menu. If you can spend time through terrible parking and tolerate the blue collar quantity THEN you can through the sea of options. Our dishes were very average. Food is too expensive. Pasta at $20/plate implies that the patron must be challenged mathematically before ordering. His pasta is not a precious metal.

Girls' evenings celebrate my cousin's birthday. We had a very nice waiter who offered excellent service. The food was very delicious. My margarita was perfect. I love coming here, always satisfied.

One of my worst experiences I've ever received. We called in a to go order and ask for all the meat to be cooked well done, all the condiments on the side, and no mayonnaise on the cheeseburgers. We also asked for extra sauce on the fettuccine Alfredo. I ordered the caramel cheesecake that showed nothing on top but mine was covered in nuts and toffee. I called the manager Angela argued with me these aren't nuts. The only thing I can brag about the in the 30th Anniversary cheesecake!! My taste buds were screaming with joy! But....The meat was damn near raw, mayo and condiments on sandwich. They ran out of fettuccine so gave me what they had and it was cold. You can clearly see nuts on the cheesecake. No honey mustard or BBQ for the chicken sliders. They did offer to take a look into and follow up. ?