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Contribuisci feedbackGreat! Various menus and very pleasant frame, typical of the Haut-Doubs. Very good time Service: Dine in Type of meal: Lunch
Nothing to do with the old owner bits no bread instead of the mid-season bread menu and lamentable choice menu and choice not imposed a lamentable red meat quantity a little advice to the new boss quickly change jobs or go sell take away dishes I didn't put my feet in that restaurant.
Having known the old owner, the effect, charm and magic of the place are no longer there. Yet the new owners are very welcoming and very friendly. Meals to be improved, too simple, lack of refinement. No more raclettes on Sunday. Service: 3
Very good evening around a very good table, rusties, forest crust, fondue savoyarde extra ,I recommend
Super nice boss of the house! Very good food. Very happy to have enjoyed their reception.
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