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Contribuisci feedbackFor the first time there...Nizza Bar, stage for entertainment, beautiful outdoor terrace. All food from scratches....big menu....seafood fresh... I had the Shrimp Po' Boy....it was so good and served on baked roasted roll with tomatoes and fresh red onion. Also the creamy hamburgersuppe as a side....delicious. If you were in....ask for Megan....she was informative and so very nice.
Unbelievable!! Our amazing server, Lisa, took care of our group of six with cheerful efficiency. The food was delicious and the drinks were strong. The Muddsharks played a wide range of vocal moods. Just go!
The interior looks much more beautiful that what you would assume from the outside atmosphere of the restaurant! We enjoyed the food and appreciate that it has gluten-free options for my father (the Celiac has and is very sensitive to everything with every trace of gluten).