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Contribuisci feedbackTried to get a table friday night - normally without chance... this time we were lucky! we got a table for the same evening!!!upon arrival we were positively surprised by the menu - austrian cuisine! mmmmhh... veal vienna style, tafelspitz - what a great idea! we received an amuse bouche as we never had one before! delicious. also the main course, second to none! the portion was so huge - we were full, so no chance for desert.the evening was, to keep it simple, just perfect!can't wait to be back there again! thank you guys - please keep on going that road!
Swiss kitchen might not be the most famous one on earth but this is a true gem to learn otherwise. The dinner was absolutely fabulous as so was the service. The two owners truly understand what it takes to be great hosts. I highly recommend this restaurant.
Extremely good food is being served in a old Swiss farmhouse environment. Certainly very nicely kept and tasteful refurbished. Crew is extremely friendly and the plates are not only very very good for tasting but also pieces of art by itself. We had a salmon mousse as an appetizer and the filet chateaubriant, which tasted extremely good, for the main course. Go there! Try it out!
It is the perfect fusion between haute cuisine and local specialties. The restaurant is held in old style but with a modern attitude. Outstanding quality of food and affordable selected wines of high quality. A place to visit more than one time.
What a gem. Fabulous service and the food was to die for. Local season specialties plus delicious wine made this lunch one of the highlights of our European vacation. A bit out of the way but oh so worth it.