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Contribuisci feedbackWent here yesterday (1 May). Wellingten, (as it is now called), is a friendly neighbourhood restaurant which caters for a very wide range of customers. Previously a steak restaurant, it now has a much more diverse menu. We had our favourite starter here of baked goat 's cheese, which is really very good. Two of us usually share it. Yesterday I had Maischolle as a main, which was also very good and a very large portion of two plaice. They have a very large wine list, although by the glass not quite so many 4 white, of which 3 are German so I usually go for the Chardonnay from South Africa. The red merlot by the glass is also very good. The service is vey attentive, but not too intense! The restaurant is pretty big we like to sit in the conservatory, although yesterday we sat at the other end as I forgot to mention that we wanted the conservatory when I booked. My husband usually has the Pfannkuchen and likes the Hoevels beer, which you don 't get everywhere. This is also a good place to go if you are taking a walk along the Alster river. It 's not that far from the Wellingsbuettel station, so that you can take the train in one direction.
Now it is called Wellingten The place has been completely remodeled and the menu got a major overhaul, too. We enjoyed a relaxed lunch with two kids in a sunfilled room, good quality!
Whether business or friends, we all like to eat here. Not only perfect steaks or rippchen, but also good local dishes to refined cuisine and a good choice of weeping. I have been here for more than fifteen years and has never been disappointed
We had a business dinner here and it was fabulous. the atmosphere was great, just like the service and the food. when they come from outside the city and the parking lot looks full, they don't worry, there are many on the back. they need to look for a street south of the restaurant. beautiful environment.
Were here yesterday (1st mai). wadingten (as it is now) is a friendly neighbourhood restaurant that serves a very wide range of customers. Previously a steak restaurant, it now has a much more diverse menu. we had our favorite appetizer with baked goat cheese, which is really very good. two of us usually share it. Yesterday I had as main dish maischolle, which was also very good and a very large portion of two swollen. they have a very big wine card, although in the glass not quite so many - 4 white, of which 3 German, so I usually take the chardonnay from South Africa. the red merlot in the glass is also very good. the service is very attentive but not too intensive! the restaurant is quite large - we like to sit in the winter garden, although we sat at the other end yesterday, as I had forgotten to mention that we wanted the winter garden when I had booked. I usually eat the pancake and like the Hoevels beer you don't get anywhere. this is also a good starting point when they make a walk along the aster. from the railway station wellingsbüttel it is not so far that you can drive in a direction with the railway.