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Contribuisci feedbackThe Top of Waikiki, one of our favorite restaurants is permanently closed. Open Table had to cancel my reservations because of it. We are very saddened.
Service was great, steak was excellent, and the gummy bear martini was to die for!!!
Definitely coming back! Thank you Joe (our server) for being nothing less of great and for making our dining experience one of the best!
Just like the Space Needle in Seattle. All in all, in my opinion this restaurant is a 4‘s at best. The view is fantastic except when you are in front of,what I believe, was the kitchen. Fremont food was excellent, however, portions were VERY small. I had Surf and Turf. It was delicious, it was also, maybe a 5 oz steak with two tiny pieces of crab on it. WTF? After you eat your entree, you SHOULD feel, at least, somewhat full. Not here. I was still hungry. I don’t want to complain about the price, but, I got maybe $20 worth of meat and seafood, on the plate, and it cost more than 3x that price. Again it was delicious. The place overall was looking a bit shabby and run down. Needs a real refresh. I almost forgot, that it took almost 2 hours for dinner to be served from when we sat down. Enjoy this place at your own risk.
The entire staff was very helpful! We hung out at the bar before our reservation was available and the bar staff was very friendly. We got the Lobster and Steak and both were amazing!