21 At The Frederick - Huntington

The food was delicious! I must say I have eaten in many nice restaurants, including all restaurants in greenbrier and the filet here was the absolute best! boiled to perfection with amazing taste. her spring zucchini salat was also for to die.

First I would recommend coming here once if only to stroll inside the lobby of what was once a grand hotel and checkout all the architecture and design of the interior of this place. It's a walk back in time to another era and Huntington should be proud to have been able to sustain such a piece of its history. Now onto the food. The food is very good. A little pricey but nothing outside of expectations. Just know before you go. To start off the salads are basically nothing fancy. Just generic salads and I don't know if I would get again because of the price and what you get for it. However, their balsamic dressing is some of the best I've ever tasted. The fried oyster appetizer really good. For the main courses both the Ancho steak and the filet are delicious. They are $70 and $50 steaks and are like steaks of similar prices that I have eaten and many other places. The salmon is ok but nothing to write home about and probably would not get again because the taste and portion does not justify the price. The chicken marsala was some of the best I've ever tasted. The eggplant parmesan was unique. The pieces were thick but juicy and tender. The ricotta mixture was excellent. The sauce was also very good as well. Maybe the best I've had anywhere. As for the sides the risotto is some of the best I've ever eaten anywhere as well. Generous portion on that. And the bourbon carrots I would highly recommend as well. Another generous portion and the sauce was really great. Plus that sauce mixed incredibly well with both the risotto and the salmon. Afterwards we tried the cheesecake and it was superb. Better than anything from the Cheesecake factory and a large sized piece. The creme broulee was delicious as well but very small. The chocolate mousse was excellent. 3 small scoops with some creme and blueberries. The combo of creme, blueberry and mousse was one of the best things I've tasted in quite some while. Overall this place is a treat to come to. It is expensive so definitely a special occasion type of place for me. Service is adequate enough but nothing that blows you away and probably a little below the level of similar places to this that I've been to but not bad either so I want to make that clear as well. It was just adequate and nothing more nor less. If you want a rather unique dining experience in an incredible setting with really good food then this is the place around here. I would compare it to the Chop House in Charleston with much better ambience and surroundings but with food and service just a slightly little but below that level

Hands down very best place I have ever ate the food taste as if it was prepared from cooks past down through generations absolutely fantastic the service was extremely polite and on point the drinks were amazing In all of my reviews this is the highest recommended place I've given if you have the chance or opportunity to go it's a choice you will never regret it my highly recommended ×10

Excellent table service and knowledgeable staff. Dressy atmosphere, but casual is welcome. Very eclectic decor, with and old lounge feel. White table cloth tables and a cool bar. Food was amazing. Everything was fresh and served to perfection. Steak was Cooked perfect, medium rare right to the edge where it was seared. Nice fresh vegetables and great risotto with locally sourced ingredients.

It was good but not amazing as some of the comments have stated. Doesn't live up to the hype or price tag. Prices have jumped from the listed menu shown in pictures here. While portion sizes are generous, attention to quality and flavor is just adequate. I had lamb chops with asparagus and risotto. My husband had scallops with broccoli and mashed potatoes. Fried oysters for appetizer. The highlight was the live pianist, however he was tucked away in a corner. Service was good but not memorable. The chairs sat low and were uncomfortable for table height eating. Atmosphere has a moody vibe. Very loud when it's a full house but awkwardly quiet with less people and no piano playing. Glad we tried, as I was always curious about this place.