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Contribuisci feedbackAmazing place. Spectacularly well done food. Old style Italian dishes prepared really well with no corners cut. The waitress (hmmm, I know it is not very specific but ....whatever is pretty amazing. Truly an asset. Very informative and patient. Cocktails are well done. No BS. Gin and tonic has some gin in it : The owner is very very nice guy.
Great local bistro. Service is top notch. Food is tasty. Or go to place when we do not want to cook. Roland makes great Martinis.
The food and service were excellent. Our server was very friendly and knowledgeable about the menu. All four entries were delicious. Only negative was the short rib meatball appetizer. Very tasty polenta and sauces but the meat was a little dry. Great experience. We'll be back soon.
We have been coming here for more than 15 years, and there's a reason for that. The food is delicious and the service/wait staff are amazing. Roland wants the best for all of his customers and he definitely delivers. I highly recommend this restaurant!
We were there for our son's nd daughter in laws wedding dinner . W e enjoyed the restaurant however our waiter was the most rudes person I have ever come to see .Very unprofessional for such an upscale restaurant..you have to wonder if it was because of the wedding nd he was earning a set price from the house or just him nd them.?? ..it's a reflection on Piccolo Mondo .nd I'm sure that's not what they want to hear never the less they got all their monies either way.He didn't give us a second to put our orders in nd got agitated with that then he had a few comments about what people were ordering. Our salads were taken away before we could finish not even asked if we were done ??? Same with some of our guest appetizers ..Some of the guest chicken dinners didn't even look the same ?? The restaurant should show restitution for this ..It was a wedding nd we were there to Celebrate the Happy Couple which we did but not your staff this was a chore for them.nd a shame on the owner and chef ...