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Contribuisci feedbackYesterday was my first order of Marco’s, the order online process was super easy and my food was on time. Beyond that I came with my baby and the young lady on the theke went out of her to help me with my order, even put it in the car to help a mommy. she was friendly, patient and while eating was incredible, the service is what my eternal business won.
I just ordered from here for the first time and Alexis took my order at the register. After taking my order she went straight to making my pizza and didn’t even wash her hands and hand washing is Major especially in the food industry. The guy next to her seemed to be in a hurry and I asked was he about to clock out and he said he just clocked in I was a bit shocked because his apron was so filthy. If you’re just now clocking in to work and working around food your Apron should be clean. This is unacceptable this will be reported to the city/state food inspection department where I work.
Pizza is great, but these guys, all except the guy with the dreds refuse to wash their hands!!!We are still in a pandemic. They’re touching their cell phones, rubbing their hands on their unwashed aprons! YUCK!!! Please take some hygiene classes!!Shout out to the guy with the dreds! Thank you for always washing your hands!!!
Marco's is a definite quality pizza. It's a *little* pricey, but I would say this is a case of you get what you pay for You can drop 8 bucks and take a large 3-topping home from other chains, but it is of a definite quality drop off.I wouldn't get this pizza every time I had a craving, just because of said price, but when we want some *good* pizza, Marco's is on a very short list in this area.
Was new to Marcos as the pervious states I have lived in never had one. But my oh my has it grown to be one of my fave pizza places in Texas!Pictured here is a small cheese pizza, parm cheese crust with mushrooms topping ?