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Contribuisci feedbackNeat yummy eats and sips experience Dinners are always delicious, and the menu has a few vegetarian options. Customer service is always the best, super friendly and knowledgeable on offerings. Pretty busy place, and you may want to make reservations.
The service and appetizers were fantastic, the king salmon. Their flagship entrée was horrible. Tasted Skunky and I could not take more than two bites. There’s lots of other good restaurants in the area. I suggest keep looking. $150 down the drain, wish I would’ve went to Taco Bell.
Crab bisque was AMAZING. The provided bread and butter was also delightful. Full bar options. Our group had 1 pork chop dinner and 3 halibut dinners. The halibut plates were cluttered with a lot of different things that didn't seem to compliment our fish. The fish lacked flavor, but was cooked perfectly. Sounds like the porkchop was also prepared perfectly and had great flavor. We spent over $500 for a dinner for 4 with drinks, soups and dinner. We didn't do dessert. Honestly, not sure we'd return. For the price, we left feeling underwhelmed by the experience.
I have lived here for 4 years and had never been. We went for our anniversary and it was a great meal. I had the sablefish and it was simply fabulous. I love fish and this was the best I have ever had. I also had the caramel apple cake which was awesome. Service was top notch. It is certainly expensive, but a great place for a high end dining experience.
The staff were so friendly and very helpful on any questions about the dish. The food was divine and presentation was beautiful. The aesthetics of the food doesn’t take away from the flavor at all.