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Contribuisci feedbackVery friendly staff, asked about how to eat Shabu shabu in simple japanese and the staff patiently explained to me. The vege was super fresh and the kurobuta (Black pig) was delicious. The soup is made of fish broth and towards the end, they will make a porridge with the left over soup. Recommended for kurobuta Katsu too. This is found in station level 2.
Good food, try their local specialty set the pork just melts in your mouth
Very friendly staff, asked how to patiently explain Shabu Shabu in simple Japanese and staff to eat. The vege was super fresh and the kurobuta (black pig) was delicious. The soup is made of fish broth and towards the end, they will make a porridge with the left over soup. Also recommended for kurobuta Katsu. This is located in Station level 2.
Good food, try their local specialty put the pig just melts in the mouth
Super tasty ! I love it ! Additional rice only 100 yen