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Contribuisci feedbackI discovered this gem on the second floor of Parlor bar. The atmosphere is intriguing, the prices are reasonable, and the staff is very accommodating in catering to vegan options.
Rated as three out of four stars, I ordered the bibimbap with tofu while my boyfriend opted for rice and tofu. The staff was extremely accommodating and allowed us to transfer the egg from my dish to my boyfriend's at no extra charge. The tofu was well-seasoned with a delicious dry rub, and the vegetables were fresh and flavorful. Additionally, there are two sauces available at the counter to enhance your meal. The restaurant is situated inside Parlor, a high-end food court, which adds to the overall pleasant atmosphere of the dining experience.
This is a beautiful foundation on the second level of the Parlor bar. very interesting atmosphere, not too expensive, helpful staff to make dinge vegan.
Three of four stars. I have the bibimbap with tofu and my friend has tears and tofu. the personal was very nice and let us pass the a thing that came to my friend with my teller without extra cost. the tofu had a tofu large dry rub on it and the vegetables were very good. there are two sauces on the theke, which they can lay on it. it is also located within parlor, that is a fairly elevated food dish. it has a great atmosphere.
I could smell Korean eating away from a block! so glad I found this little jewel, the rice cake and the bark were excellent. also fried knödel and bibimbap were great, I would come back definitiw!
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