Immagini
ContribuisciNessuna immagine da mostrare
Recensioni
Contribuisci feedbackWe had lunch there March 10, 2018. I had the spaghetti and meatballs. The meal tasted great and the portions were large enough. They use a marinara sauce instead of the usual tomato sauce you get at most places. The salad with chicken my wife ordered was large. The chicken could have been a bit more tender. The place was quite busy, but we didn't wait long for our food. Compared to the prices in the Montreal airport where we paid $12.00 for a cold sandwich the prices at the White Spot Restaurant were quite reasonable. We have no complaints.
For an airport restaurant it’s very good with wonderful presentation and tasty food. Would recommend
Had a long wait at the airport due to a flight change and breakfast at White Spot was one of the highlights. Sat at the bar and was served by Joey, who had a dry sense of humour I could relate to. Had the cheesesteak hash breakfast bowl, which was super tasty and filling. A lot of flavours came together for meaty, saucy, potato-ey breakfast satisfaction. Eggs were perfectly poached. Wish we had White Spot in the east!
Had a layover at YLW and tried eggs Benny which was delicious. My coworkers had the club sandwich and eggs and sausage they said where very good.
I stopped in to grab a quick breakfast before my flight on Saturday morning. It was busy, but service was prompt and the food was the usual White Spot good quality. But the highlight was Genna, she was friendly, bubbly and very helpful, even filling my water bottle for me before I left. Fantastic customer service, thank you.