Kobe Beef Kisshokichi Nankinmachi

If they go to the motomachi in kobe, they should check for any case, the take-out stand of this restaurant (it is at the corner, opposite the main restaurant) that has 3 tables and chairs, but there is a sitting area on the main square just a few steps from the stand away. the cook there is super friendly and very knowledgeable about cobe bark

Very good bark, at a good price offer. it's just a stand in nankinmachi, so if they look for the chic restaurant experience, it could not be a perfect fit. it is a great place to stop and get a cheap spits of bark meat and a beer in the middle of a day of shopping and tourist stuff. the super primo cobe bark is still expensive for my usual budget, but reasonable compared to other places.

Cobe beef ramen at only 500 yen. good for a quick bite, because the part is not much. the beef burger is located in the opposite road.

Good price, small portion. actually half size of the restaurants meal. the cheapest steak bowl here is 1200yen for only 60g of beef, where u can get 130g for 1800 yen in a restaurant for a lunch set with rice/salad/veg/soup. so it's up to you whether wanna sample only or have a real meal. :

We got the 1500yen steak expecting a better cut of meat. It ended up being waaay overdone, and honestly I couldn't differentiate it from any other mediocre steak I've ever eaten. Perhaps we just happened to be unlucky.