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Contribuisci feedbackTerrible coffee but great pastry and ambience
We got lunch and it was excellent. During our salmon there was rye bread and the disc was so thick that it was difficult to cut it. The box did not taste anything special. However, there were large amounts of well-cars. The cafe has great problems with the operation, as the queue was longer and longer while we were there. There is something completely wrong with the system you use on site. It is not in order to wait half an hour to order and even longer to get your food. The best place is the unique location in one of the city's most beautiful museums with fountains, palms and fantastic architecture.
Carls love is a rye bread with salmon, and the price og around 160Dkr is much to expensive. Long que to order, nice staff, good coffee. But everything is to expensive. A lunch at Michelin recomended Aamanns offers much more and the smørrebrød cost less?
Both sweet and savoury items on the menu and also lunch. Lovely atmosphere next to the winter garden, though it can get quite hot. Not sure if you can access the cafe with a wheelchair, at least no obvious route.
We got soup and chai latte, and to be honest neither of the amazed us. The chai latte was super super watery, it did not remind of chai latte at all. The soup, however, was good, just a bit sour. The prices were a bit steep as well, even if considering that the cafe is inside the museum. I would recommend to look for some different place to grab a coffee or lunch.