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Contribuisci feedbackWe really enjoyed our night at Annam. We had the banquet for 4 and the food was interesting, full of flavor, nice textures and beautifully presented. I felt the banquet dessert was delicious (slivers of some kind of fruit in coconut milk maybe? but extremely light on and for the banquet price an additional dish should be included. The acoustics were bad for 3 on our table and all 4 couldn’t understand the menu explanations so we didn’t actually know what we were eating! The wait staff while friendly read way too fast and were not clear. Maybe a daily-printed banquet menu could be offered. Staff were extremely prompt and attentive to clearing dishes and pouring wine etc. An overall lovely experience and hope to come back again soon.
Absolutely love this place! The restaurant has a great vibe and amazing serivce to match. The food... incredible, loved everything that hit our table. Highly recommend!
Excellent service and hotpot for special Mondays! Staff was so attentive, friendly and helpful. We got a complimentary dessert as we came in right after it opens (5pm) and there was a filming going on at that time so there was no background music and the atmosphere was a little bit awkward. Anyways, definitely come back at another time to try their other signature dishes as well
Opened 6 months ago and have watched this restaurant getting busier. Went Friday night without a booking and was pleasantly accommodated. Very welcoming and service spot on! 5 of us weren’t disappointed. The lamb ribs and pork belly were standouts, in fact everything ordered was delicious. Would recommend without a doubt. Give it a try.
Love this place! Unlike any other Vietnamese food I've had light, fresh and really sophisticated. You can tell they really care about what they do. The Oxtail dumplings are to die for! Also, don't leave without trying the waffle coated fried ice cream and young coconut desserts. Yummmm