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Recensioni
Contribuisci feedbackNr.57 (Ente mit Bambus + Pilzen schmeckten 2 x himmlisch. Sehr guter Geschmack der Ente, große Portion, perfekt gewürzt. Aufmerksamer, flexibler Service
The dishes are good (no more) and the decor is pretty, even if it's a little old (the transparent bridge with the cois is not transparent), but the table service is very, very long. In addition, we had a waitress who was not very friendly and who put the dishes down roughly. For the price, the service is not up to par at all.
Looking at the name of the restaurant, I thought it was Beijing cuisine, but when I arrived and looked at the menu, I realized it was Cantonese cuisine. Every piece of the roasted duck had crispy skin when it was first served. The fried pork ribs with salt and pepper garlic sauce were soft and not greasy. The stir-fried beef river was a little lumpy but had the flavor of the pot. The chrysanthemum tea is delicious, and the fifteen moon dessert is so delicious. The service is very attentive and always takes the initiative to add water to the tea. The environment is very good. The wooden carved screens, carved cabinets and koi fish pond are very refreshing as soon as you enter. Be sure to book in advance, it's almost fully booked for dinner on a Friday.
Excellent restaurant. Definitely worth a visit
Impeccable service and fantastic food, a must when in Lausanne. We had Sesame prawns and duck dumplings to start with followed by spicy prawns, pineapple chicken and rice and a duck and pancakes. We finished with Jasmine tea. The setting is wonderful with fish under the walkway and bridges. Spotlessly clean.
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